Silay City Tour: Unveiling the Treasures

Silay City Tour: Unveiling the Treasures

Its well-preserved heritage houses, delicious food, vibrant cultureSilay City is a small city located in the province of Negros Occidental, Philippines. A Silay City tour is a must-do for anyone visiting the province. It is a journey that unveils the treasures of the city, from its historical landmarks to its culinary delights.

The city is home to several ancestral houses that have been preserved and turned into museums. These houses are a testament to the city’s rich history and culture. The Balay Negrense is one of the most popular ancestral houses in Silay City. It was built in the 19th century and was once the home of a wealthy sugar baron.

Today, it serves as a museum that showcases the lifestyle of the Negrense elite during the Spanish colonial period.

Another must-visit ancestral house is the Bernardino Jalandoni Museum. It was built in the early 1900s and was once the home of a prominent sugar planter. The museum houses a collection of antique furniture, paintings, and other artifacts that give visitors a glimpse of the city’s past.

Aside from the ancestral houses, Silay City is also home to several historical landmarks. The San Diego Pro-Cathedral is one of the most prominent landmarks in the city. It was built in the 1920s and is known for its beautiful stained glass windows and intricate carvings.

The Silay City Public Plaza is another historical landmark that is worth visiting.

It was built in the early 1900s and is a popular spot for locals and tourists alike. The plaza is surrounded by several restaurants and cafes, making it a great place to relax and enjoy the city’s culinary delights.

Speaking of culinary delights, silay city Silay City is known for its delicious food. The city is famous for its piaya, a sweet flatbread filled with muscovado sugar. It is a popular pasalubong (souvenir) item for visitors to bring back home. Another must-try food in Silay City is the chicken inasal. It is a grilled chicken dish that is marinated in a mixture of vinegar, calamansi, and other spices.